Peanut Butter Bars

submitted by Aaron Miller

• 1-1/2 c Graham Cracker Crumbs (9 bars)
• 1 lb Powdered Sugar
• 1-1/2 c Smooth Peanut Butter
• 2 sticks melted Butter or Margerine
• 16 oz Chocolate Chips

Crush or blend graham crackers into crumbs. Mix with powdered sugar, melted oleo, and peanut butter. Press into a 13 x 9 x 2 pan. Top with melted chocolate chips. Refridgerate 2 hours before serving. Keep refridgerated.

Prep Time: 15 minutes

Inactive Time: 2 hours

Total: 140 minutes